Moroccan spiced fish fillets and bell peppers in tomato sauce
/Happy new year!!
How have you all been doing!? In London we are currently going through our third lockdown (or maybe it's the second, officially, I am a bit lost to be honest...) and interestingly this time I decided to stick to a slightly "cleaner" diet! Actually, It's probably the classic 'January feeling'' and the post-holiday celebrations/indulgence rather than the actuel lockdown.
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